In the heart of Ward Village stands a restaurant long forgotten, Maison de Chair, once whispered about as the island’s most exclusive dining experience. Its doors were sealed decades ago after a final banquet ended in tragedy… though no one could ever agree on exactly what happened that night.

According to legend, Chef Alaric Voss sought perfection in flavor, a taste that could never be replicated by ordinary means. When he discovered that fear releases a rare enzyme in human flesh, his pursuit of culinary excellence took a darker turn. What began as fine dining became… refined dining.

The Chef and his loyal staff vanished after “The Grand Feast,” but every October, when the air grows cold and the moon hangs low, the lights flicker back on inside Maison de Chair. The tables set themselves. The knives sharpen. The whispers return.

Guests who enter aren’t just patrons, they’re the evening’s special ingredients, invited to prove their worth through a series of twisted “courses.” Survive the Trial and you may escape the menu. Fail and you’ll be served with a nice chianti and a scream.

This year, the Feast has begun again. The Chef is calling.
Will you dine… or be dined upon?